Price for recipe: $ 16.64
Price per serving: $ 4.16
For the chicken, I like to cut it in cubes, season with salt and pepper to taste, put in on a skillet over medium high heat with 1 tablespoon of oil until fully cooked. You could also grill it and cube it.
Place all dressing ingredients in a jar, cover, and shake well.
Chop the pecans.
Place a bed of lettuce in a salad bowl, top with remaining salad ingredients, drizzle with a little bit of the dressing and enjoy.